Collection: Organ Meats & Bones
Browse organ meats, bones, and other offal from chicken, beef and lamb. Enjoy some of the most flavorful and nutritional parts of the animal from our local farms, including grass-fed beef liver, free-range chicken hearts, grass-fed beef collagen bones, lamb bones, and more.
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Chicken Feet | Pastured Free Range
Vendor:FitzMitt FarmRegular price $6.54 USDRegular priceUnit price / per$16.50 USDSale price $6.54 USDSale -
Lamb Marrow Bones (2 lb)
Vendor:Boise River LambRegular price $10.90 USDRegular priceUnit price / perSale price $10.90 USD -
Chicken Hearts | Pastured Free Range
Vendor:FitzMitt FarmRegular price $15.26 USDRegular priceUnit price / perSale price $15.26 USD -
Lamb Leg Bones
Vendor:Boise River LambRegular price $5.45 USDRegular priceUnit price / perSale price $5.45 USD -
Lamb Tongue
Vendor:Boise River LambRegular price From $2.73 USDRegular priceUnit price / perSale price From $2.73 USD -
Lamb Neck Bones
Vendor:Boise River LambRegular price From $5.45 USDRegular priceUnit price / perSale price From $5.45 USD -
Lamb Liver
Vendor:Boise River LambRegular price $10.90 USDRegular priceUnit price / perSale price $10.90 USD -
Chicken Backs | Pastured Free Range
Vendor:FitzMitt FarmRegular price $10.90 USDRegular priceUnit price / perSale price $10.90 USD
Looking for a product you don't see?
Our mission is to support a diversity of local food abundance in the Treasure Valley. Let us know what farm-fresh products you'd like to buy. We will connect requests for in-demand products that are possible to grow locally with interested farms.